Hi my name is Hannah Angela M. Layug and i’m 17 years old, I’am a girl that wants to travel in different countries mapa pilipinas man o ibang bansa. My first travel overseas were in singapore gusto nyo bang makita kung ano yung mga nakita ko sa singapore? Then Let’s Go i will introduce you to Singapore.

but first ayusin muna natin mga gagamitin natin para sa travel, so here are some things you need to bring when travelling.

Things To Bring When Travelling

SINGAPORE

Let me introduce you to singapore. So this is singapore, it was a great place to visit and it has a lot of places that we can go to, yung lugar nila dun sobrang linis walang kakalat kalat di katulad sa bansa natin na may makikitang kalat sa tabi tabi lang. nung una akong pumunta sa bansang ito grabe ang aking kasiyahan dahil first time ko nga makapunta sa ibang bansa, first time kong makasakay ng airplane and it’s really nice though, we stayed in singapore for 4 days only even though sobrang parang ang kulang ng araw ng pagstay namin dun but marami narin naman kami napuntahan at nalibutan sa apat na araw na yun and sulit narin naman para saamin yun.

TOURIST SPOTS IN SINGAPORE

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FOODS IN SINGAPORE

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Char Kway Teow is a flavorful rice noodles that are stir-fried with crispy bean sprouts, Chinese sausage, clams, dark soy sauce, and shrimp paste.

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Nasi Lemak is a Delight in the different textures and flavors of the Malay dish: nasi lemak. The term translates to “rich rice”, perfectly describing the rice steamed in creamy coconut milk. This national dish of Malaysia comes with fried chicken, ikan bilis (dried anchovies), roasted peanuts, egg, otah (grilled fish cake), and of course, sambal (chili paste). Switch up your meal with add-ons like ikan kuning (fried yellowstripe scad) and paru (beef lung).

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Bak kut teh which translates to “meat bone tea”, gets its name from the Chinese tea that’s typically paired with this pork rib soup dish. Basically, pork bones and meat are boiled together with a delicate amount of herbs and spices. Afterwards, it is served with tofu puffs, mushroom, rice, and you tiao (dough fritters).

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Laksa is a highlight of Peranakan cuisine, combining Malay and Chinese influences, laksa is a creamy coconut curry sauce that is often served with cut-up noodles and fried bean curd. As a delicacy, laksa is offered in many variants and much like the other famous Singaporean dish, fish head curry, the Assam-style has hints of sourness from mixing tamarind.

Ang sunod kong napuntahan ay sa baguio, Baguio is one of my favorite place na halos palagi rin naming pinupuntahan with my family and it’s really our favorite place kase dun malamig and like ang dami ring pedeng puntahan dun. Their are some palces na pinaka favorite ko sa baguio.

BAGUIO

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MINES VIEW PARK

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These are some places na gustong gusto kong puntahan or namin ng family ko sa baguio like in burnham park we used to go there a lot. And in PMA kase dun grumaduate yung eldest brother ko and we have our own place to sleep dun.

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